Bowdoin Completes Multi-Phased Expansion and Renovation for Reiser


CANTON, MA—Bowdoin Construction, a construction planning, construction management and general contracting services firm, recently completed a multi-phased expansion and renovation for Reiser, designed by Roth & Seelen.

Reiser is a supplier of processing and packaging equipment solutions for the sausage, meat, poultry, seafood, prepared food, bakery and cheese industries.

The initial phase consisted of the fit-out of 22,000 square feet of offices and staff lounge space within Reiser’s existing facilities, as well as new windows along the building perimeter, and an outdoor courtyard and patio.


The subsequent phase included a 46,000 square feet of warehouse addition with an active rack system, and a new temperature controlled commercial showroom for food preparation.

This industrial and office expansion also accommodates additional space for Reiser’s customer service area, a commercial kitchen, and a fitness center. The new building construction consisted of structural steel, light gauge framing, masonry, metal panels, and an aluminum and glass curtain wall system.  Interior spaces feature epoxy floors, polished concrete, a new structural mezzanine, and all interior finishes.